Raspberry Infused Balsamic Vinegar

Raspberry Infused Balsamic Vinegar is bright, tangy, and slightly sweet—so the best infused olive oils will either echo its fruity vibrance or add a savory contrast to balance it out. This fruity indulgence can be used on your favorite ice creams, deserts, and even in main courses.

Suggested Pairings

1. Basil Infused Olive Oil

• Herbaceous and slightly peppery, basil complements raspberry’s brightness beautifully.

• Perfect for summer salads, caprese skewers, or drizzling over fresh peaches and burrata.

2. Blood Orange Infused Olive Oil

• Citrusy and sweet, it enhances the fruit-forward profile of raspberry balsamic.

• Try it on spinach salads with goat cheese, walnuts, and strawberries.

3. Persian Lime Infused Olive Oil

• Zesty and tropical, lime adds a refreshing lift to raspberry’s tartness.

• Great for seafood, quinoa bowls, or a berry salsa.

4. Rosemary Infused Olive Oil

• Earthy and aromatic, rosemary adds depth and a savory backbone.

• Ideal for roasted vegetables, pork tenderloin, or a raspberry glaze for lamb.

5. Garlic Infused Olive Oil

• Bold and savory, garlic creates a sweet-savory contrast that’s surprisingly addictive.

• Use it in vinaigrettes, grilled chicken marinades, or over roasted Brussels sprouts.

Size: 250mL